ๆ–ฐๅคง้˜ชใงๅœงๅ€’็š„ใช็จฎ้กžใฎใŠ้…’ใจๅ…จๅ›ฝ็›ด้€ใฎ้ฎฎ้ญšใ‚’ๆฅฝใ—ใ‚€ใชใ‚‰ใ€Œๅฏฟๅธๅฑ…้…’ๅฑ‹ ใ™ใชใŠใ‚„ๆ–ฐๅคง้˜ชๅบ—ใ€ใธ

ๆœ€ๆ–ฐๆƒ…ๅ ฑ

2025.12.1

๐Ÿš12ๆœˆใ‚‚ใ€ใ‚ˆใ‚ใ—ใใŠ้ก˜ใ„ใ„ใŸใ—ใพใ™๐Ÿ™‡ โญ•๏ธ12ๆœˆใฎ้‡‘ๆ›œๆ—ฅใฏ [โ€ฆ]

๐Ÿš12ๆœˆใ‚‚ใ€ใ‚ˆใ‚ใ—ใใŠ้ก˜ใ„ใ„ใŸใ—ใพใ™๐Ÿ™‡

โญ•๏ธ12ๆœˆใฎ้‡‘ๆ›œๆ—ฅใฏ90%ใฏๅŸ‹ใพใฃใฆใ—ใพใ„๐Ÿˆตๆบ€ๅธญ็Šถๆ…‹ใงใ™ใ€‚
ใ‚ญใƒฃใƒณใ‚ปใƒซๅพ…ใกใฎๆ–นใฏใŠ้›ป่ฉฑใŠๅพ…ใกใ—ใฆใพใ™ใ€‚

โญ•๏ธๅนณๆ—ฅใ‚‚ใ€
ๅŠๅ€‹ๅฎค๏ผ†ๅฎŒๅ…จๅ€‹ๅฎคใ‹ใ‚‰ๅŸ‹ใพใฃใฆๆฅใฆใพใ™ใฎใงใ”ไบˆ็ด„ใฏใŠๆ—ฉใ‚ใซใƒฝ( ยด_`)ใƒŽ ๏พœใ€œ๏ฝฒ !!

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้ฃฒใฟๆ”พ้กŒใŒ็ด ๆ•ตใงใ™๏ผ ๆ—ฅๆœฌ้…’ใ€็„ผ้…Žๅฅฝใใชไบบใฏใœใฒ๏ผ
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The standout specialty here is without a doubt the fried shrimp. Itโ€™s generously sized and genuinely delicious, the kind of dish that alone makes the visit worthwhile. The other seafood dishes are also excellent, though it does feel like prices may have gone up a bit compared to the past. Even so, itโ€™s still well worth going. The restaurant is a little distance from the station, so if you have some time before your welcome party or next appointment, Iโ€™d recommend leaving your luggage in a station locker and making the trip. Personally, I think this place ranks quite high among Japanese izakaya, both in quality and overall satisfaction.
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